Socioeconomic Patterns in Budget Share Allocations of Regulated Foods and Beverages in Chile: A Longitudinal Analysis

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Creator
  • Paraje, Guillermo
    • Other Affiliation: Universidad Adolfo Ibáñez
  • Montes de Oca, Daniela
    • Other Affiliation: Universidad de Chile
  • Corvalán, Camila
    • Other Affiliation: Universidad de Chile
  • Popkin, Barry
    • Affiliation: Gillings School of Global Public Health, Department of Nutrition
Abstract
  • Chile has enacted stringent legislation regulating food and beverage labeling and advertising. This study assesses the changes in the average relative allocations of food and beverage budgets for regulated versus not regulated products in households of different socioeconomic and demographic backgrounds. A household fixed effect before–after model is estimated and the marginal effects in the changes of levels and trends in budget shares and purchased volumes after the implementation of the regulations are examined. The results highlight how impactful food policies can shift consumption toward healthier products.
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Resource type
  • Article
License
  • Attribution 4.0 International
Journal title
  • Nutrients
Journal volume
  • 15
Journal issue
  • 3
Page start
  • 679
Language
  • English
Version
  • Publisher
ISSN
  • 2072-6643

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