MLA
Jilcott Pitts, Stephanie B, et al. Disparities In Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina Residents. BioMed Central, 2015. https://doi.org/10.17615/b2nz-fq66
APA
Jilcott Pitts, S., Acheson, M., Ward, R., Wu, Q., Mc Guirt, J., Bullock, S., Lancaster, M., Raines, J., & Ammerman, A. (2015). Disparities in healthy food zoning, farmers’ market availability, and fruit and vegetable consumption among North Carolina residents. BioMed Central. https://doi.org/10.17615/b2nz-fq66
Chicago
Jilcott Pitts, Stephanie B, Mariel L M Acheson, Rachel K Ward, Qiang Wu, Jared T Mc Guirt, Sally L Bullock, Mandee F Lancaster et al. 2015. Disparities In Healthy Food Zoning, Farmers’ Market Availability, and Fruit and Vegetable Consumption Among North Carolina Residents. BioMed Central. https://doi.org/10.17615/b2nz-fq66