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Evidence for validity of five secondary data sources for enumerating retail food outlets in seven American Indian Communities in North Carolina

Creator: Fleischhacker, Sheila E, Rodriguez, Daniel, Evenson, Kelly, Henley, Amanda C, Gizlice, Ziya, Soto, Dolly, Ramachandran, Gowri

Abstract Background Most studies on the local food environment have used secondary sources to describe the food environment, such as government food registries or commercial listings (e.g., Reference USA). Most of the studies exploring evidence for (more)

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1479-5868-9-137.pdf

Collection: BioMed Central

Date Deposited: 2013-01-22

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doc

Additional file 1: Condensed protocols for six data sources...

Collection: BioMed Central

Date Deposited: 2013-01-22

Date Created: 2013-01-22

doc  (68 KB)

doc

Additional file 2: Ground-truthing Protocol

Collection: BioMed Central

Date Deposited: 2013-01-22

Date Created: 2013-01-22

doc  (82 KB)