MLA
O'connell, Karen Yeowell. Development of a Method for the Isolation and Quantitation of Albumin for Use In the Analysis of Protein Adducts. 1992. https://doi.org/10.17615/6eeh-0m55
APA
O'connell, K. (1992). Development of a Method for the Isolation and Quantitation of Albumin for Use in the Analysis of Protein Adducts. https://doi.org/10.17615/6eeh-0m55
Chicago
O'connell, Karen Yeowell. 1992. Development of a Method for the Isolation and Quantitation of Albumin for Use In the Analysis of Protein Adducts. https://doi.org/10.17615/6eeh-0m55